The best chocolate chip cookies EVER!
Hello world, this is Grace again! Today I will show you how to make the BEST chocolate chip cookies in the world. Do try this at home.
Ingredients
2 1/4 cup all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 sticks or 1 cup of butter
3/4 cup granulated sugar
3/4 cup light brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups of chocolate chips (or just use the whole bag)
First make sure you have the ingredients.
Heat the oven to 375 degrees. Then mix together flour, baking soda and salt. In another bowl mix together butter, white sugar, brown sugar and vanilla until creamy. Crack eggs into a small bowl so if there are egg shells it will not be in your batter. If egg shells do get into your batter the best way to get them out is to use the other part of the egg shell to fish it out. For some reason egg shells like to stick together.
A bug's eye view
Gradually add your dry mixture in. You have to add a little then mix. Repeat till the dry mixture is gone. Then add your chocolate chips and stir them in with a spoon. You can NOT use a mixer because it will chop up the chocolate chips and you will have chocolate CHUNK cookies.
this is what your dough should look like
Put your dough onto the cookie sheet or on a pizza pan for cookie pizza. If you are making regular cookies you should cook them for 8 minutes if you like them more soft, 9 minutes if you like them brown around the edges like me and 10 minutes if you like them crispy. If you are making cookie pizza you should cook them for 20 minutes. Do not take them off the pan till they cool or they will be floppy and stick together. Cookie pizza should cut just like a pizza.
And that is how to make the best chocolate chip cookies EVER. My next post will be about how we do a full day of home school.Until next time on the life of Grace.
Ingredients
2 1/4 cup all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 sticks or 1 cup of butter
3/4 cup granulated sugar
3/4 cup light brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups of chocolate chips (or just use the whole bag)
Heat the oven to 375 degrees. Then mix together flour, baking soda and salt. In another bowl mix together butter, white sugar, brown sugar and vanilla until creamy. Crack eggs into a small bowl so if there are egg shells it will not be in your batter. If egg shells do get into your batter the best way to get them out is to use the other part of the egg shell to fish it out. For some reason egg shells like to stick together.
Put your dough onto the cookie sheet or on a pizza pan for cookie pizza. If you are making regular cookies you should cook them for 8 minutes if you like them more soft, 9 minutes if you like them brown around the edges like me and 10 minutes if you like them crispy. If you are making cookie pizza you should cook them for 20 minutes. Do not take them off the pan till they cool or they will be floppy and stick together. Cookie pizza should cut just like a pizza.
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